A specific blend of spices, commonly associated with grilled steak, is widely available at a large retail corporation operating numerous discount department stores and warehouse clubs. This seasoning blend typically includes ingredients such as garlic, pepper, coriander, dill, and paprika. Consumers often seek it out at this particular retailer due to convenience and potential cost savings.
The popularity of this spice blend stems from its ability to enhance the flavor of various meats, especially beef. Its robust profile complements the natural tastes of the meat, providing a savory and aromatic experience. Historically, Montreal steak seasoning evolved from pickling spices used in delis and steakhouses and has become a kitchen staple for many home cooks.