The phrase references an appliance commonly used in commercial baking, specifically one large enough to accommodate individuals entering to manage the baking process, potentially sought at a major retail corporation known for its wide range of products. This suggests an inquiry regarding the availability, characteristics, or potential purchase of such an oven through that retailer.
Large-scale baking operations frequently rely on these ovens for their capacity to handle substantial product volume. The ovens enable consistent baking across large batches, streamlining production processes and potentially reducing labor costs. Their development is rooted in the need for efficient and uniform baking in commercial settings, evolving from smaller, less controlled heating methods.
